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Harvest dates | Third week of August 2014 |
| Alcohol | 12.5% | |
| Blend | 100% Viognier | |
| Barrel aging | 12 months French oak | |
| Bottling date | August 27 2016 | |
| Release date | December 2016 | |
| Winemaker | Eddy Naim, David Ciry | |
| Tasting notes | Enticing aromas of toasted wheat and smoke married to highly floral notes. Zesty and refreshing on the palate, ensuring longevity. | |
| Technical sheet |  |