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Harvest dates | Third week of August 2015 |
| Alcohol | 13% | |
| Blend | 100% Viognier | |
| Barrel aging | 12 months French oak | |
| Bottling date | October 2 2017 | |
| Release date | October 2017 | |
| Winemaker | Eddy Naim, David Ciry | |
| Tasting notes | An elegant fruit married to floral notes, with aromas of toasted wheat and grilled bread. Zesty and refreshing on the palate. | |
| Technical sheet |  |